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 Communicative English  and Computer Fundamentals             ()     Front Office Management - I       ()    Food and Beverage Service Management - I          ()     Accommodation Operation Management - I       ()      Food and Beverage Production Management - I        ()    Tourism Management and Principles of Management             ()      Accommodation Operation Management - II            ()     Front Office Management - II         ()      Food and Beverage Production Management - II            ()       Food and Beverage Service Management - II        ()    Hotel Accountancy and Hygiene and Sanitation        ()      Social Science and Project work   

Eligibility - 12th       Duration - 24 months      Course Fees - 95,000 /-